Flavor Menu

On this page you will find flavor descriptions for all of our  cupcake & cake flavors - we have over 40 yummy ones so try not to drool too much!

 
Pricing:  
Cupcakes
Regular: $2.50 ea   |   $15 half dz    |   $25 dz
Minis: $15 dz (special order only)
Specialty:  Start at $30 dz

Bakery cakes

6 inch $30  |   8 inch  $40  |  10 inch $50 |  12 inch $60

Everyday Flavors Menu

Lily Cake: Moist yellow cake, pink vanilla buttercream, and colorful non-pareils sprinkles

Plain Jane: Our moist vanilla cake, a swirl of vanilla buttercream, and topped with shimmering gourmet vanilla sprinkles

Red Velvet: Enough said!

Simple Simon: Our signature Belgian chocolate cake is topped with chocolate buttercream and finished with gourmet chocolate vermicelli (sprinkles)

Daily Rotating Flavors Menu

Apple Cinnamon Streusel: Vanilla buttermilk cake boasts chunks of fresh apples covered in cinnamon & sugar, topped with streusel, a swirl of cream cheese frosting, and finished with a lattice of cinnamon cream cheese


Banana Bee: Moist banana cake is finished with the perfect proportion of honey cinnamon cream cheese frosting and topped with a banana chip


Black & White: Half rich dark chocolate and half vanilla cake dipped in white chocolate ganache and swirled with chocolate ganache

Boston Cream: New flavor - description coming soon!

Carrot Cake: Our signature super moist carrot cake is topped with rich cream cheese frosting and a dusting of cinnamon

Cherry Cordial: Rich dark chocolate cake with a cherry buttercream frosting and topped with a fondant flower


Chocolate Banana: Banana cake topped with milk chocolate buttercream
 
Chocolate Peanut Butter: Our ultra moist dark chocolate cake topped with peanut butter buttercream and gourmet chocolate vermicelli (sprinkles)

Coconut: Moist coconut cake topped with coconut frosting and covered in shredded coconut

Cookies & Creme: Dark chocolate cake with an Oreo cookie infused buttercream and finished with half an Oreo cookie
 
Cookie Monster: Our moist vanilla cake has a cookie dough center with vanilla buttercream topped with a dollop of cookie dough

German Chocolate: An oldie but a goody - German chocolate cake covered in gooey coconut and pecan frosting and topped with a pecan

Key Lime (Apr-Aug): Moist and light key lime cake with a key lime buttercream and lime green sprinkles 

Lemon: Our light lemon cake is made with fresh lemon zest and juice, a swirl of lemon buttercream, and finished with a lemon slice candy

Lily Supreme: Rich dark chocolate cake is filled with marshmallow crème and covered in chocolate ganache adorned in our signature “L”

Mint Chocolate: Ultra-moist dark chocolate cake has an Andes mint candy core, topped with creamy mint buttercream, and finished with crushed Andes mint candies

Mocha Latte: Rich chocolate espresso cake has an espresso buttercream frosting and topped with a dark chocolate-covered espresso bean

Nutella Crunch: Our rich dark chocolate cake has a Nutella and Ferrero Rocher core, covered in chocolate ganache, and topped with a Ferrero Rocher candy

Old School: Moist yellow cake with milk chocolate buttercream and non-pareils sprinkles

Peanut Butter Drizzle: Our moist peanut butter cake has a chocolate ganache center, is topped with peanut butter buttercream and drizzled with rich chocolate ganache

Peanut Butter Cup Explosion: Peanut butter cake with a mini Reese’s peanut butter cup center, covered in chocolate peanut butter buttercream, and topped with a crushed peanut butter cup

Salted Caramel: Moist dark chocolate cake topped with salted caramel frosting is drizzled with gooey caramel and finished with a caramel square

Snickers Sensation: Dark chocolate cake with a caramel and Snickers center, with caramel buttercream, drizzled with caramel and chocolate ganache with half a mini Snickers on top – need I say more?

S’mores: Vanilla cake with a Hershey’s chocolate center, marshmallow buttercream and dusted with graham crackers and finished with a mini Hershey’s bar

Triple Caramel: Moist caramel cake has a caramel buttercream frosting and is swirled with gooey caramel

Seasonal Favorites

Spring/Summer

Pink Lemonade (May-Aug): Our tangy pink lemonade cake is topped with a marshmallow crème frosting and adorned with a lemon slice and strawberry punch straw
 
Strawberry "Fruitcake" (May-Aug): Vanilla cake with fresh strawberries baked throughout, a swirl of white chocolate cream cheese frosting, and a fresh strawberry on top

Strawberry Shortcake: Delicious pound cake is covered in fresh whipped cream made in-house and fresh strawberries

Autumn/Winter

Blueberry "Fruitcake" (Sept-Mar): Vanilla cake with fresh blueberries baked throughout, a swirl of white chocolate cream cheese frosting, and a fresh blueberry on top

Caramel Apple Cider (Oct-Dec):  Apple Cider cake with caramel cream cheese frosting and topped with a dried apple chip

Chai Tea: (Nov- Mar): Our moist buttermilk cake is infused with fresh-brewed chai tea, a dollop of chai tea buttercream and sprinkled in shimmering gold sanding sugar

Cranberry Bliss (Nov-Jan): Spiced cranberry cake topped with a white chocolate cream cheese frosting and finished with dried cranberries and a rosemary sprig
 

Peppermint Twist (Nov-Dec): Our rich Belgian chocolate cake has an Andes peppermint center, is swirled in red & white peppermint buttercream, and finished with crushed candy canes

Perfectly Pumpkin (Oct-Nov): Moist pumpkin cake with a cinnamon cream cheese frosting and topped with a fondant leaf

Spiced Gingerbread (Nov-Dec): Spiced gingerbread cake topped with a dollop of eggnog buttercream frosting and a fondant gingerbread man 

Sweet Potato (Nov-Dec): Our moist sweet potato cake is made with fresh-baked candied yams and topped with marshmallow crème frosting, mini marshmallows, and a sprinkling of nutmeg